Posted by: chefrmheart | February 11, 2007

chocolate crackle cookie

Taken from some site I can’t remember. very Tried and True!

1 cup melted chocolate chips
1 cup brown sugar
1/3 cup oil
1/2 cup nuts (I don’t add these cuz I’m not fond of nuts)
2 eggs
1 tsp vanilla
1 tsp baking powder
1/4 tsp salt
1 cup flour

***powdered sugar

after melting chips, add sugar and oil, then mix.
add eggs, vanilla, salt, baking powder, then mix.
Stir in nuts and flour.
Chill till firm.
Roll into balls and then roll into powdered sugar.
Bake at 350 for 10 minutes.

Hint: cook on parchment paper or other “non stick” surface as they are one of the stickier cookies I’ve ever made. They come out rich and decadant, crisp and chewy!

I’ve also seen variations using espresso (powdered/instant) in them, too. That would be DELISH!


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